ÖKO Kadaka organic cheese 150g

Ingredients

pasteurized MILK, firming agent calcium chloride, salt, starter, rennet (microbiological).

Nutrition per 100g

Energy1461 kJ / 352 kcal
Fat28 g (of which saturated fatty acids 17 g)
Carbohydrates0 g (of which sugar 0 g)
Protein25 g
Salt1,2 g